Starbucks blueberry coffee cake. She likes it.

Recently Starbucks has tweaked their recipes for their pastries by removing trans fats, artificial flavors, dyes, and high-fructose corn syrups.  And the taste........ Zinger had to try it. She had the reduced fat blueberry coffee cake. Normally Zinger doesn't like sweets that say "reduced". But she felt like having blueberry coffee cake. So she broke her rule and decided to give it a try. ( Zinger would not try low-fat sweets )  It's sweet and good. The reduced-fat did not compromise too much on the taste. Zinger likes that Starbucks care about customers' health to offer better sweets. Zinger said she likes the blueberry coffee cake. She would like to try their new banana walnut bread.  She is waiting.